The external color is typically dark amber, the result of barbecuing. The inside, on the other hand, is pinkish, soft and with a compact slice, capable of melting in the mouth like a true High Quality Ham. The ham is sweet and delicately flavored, with the right balance of salt.
Fresh pork legs, Vida infusion of natural spices and aromatic plants, moulding outside the mould by hand, manual tying of the ham, slow steaming for more than 20 hours, second roasting and a lot of passion in making cold cuts since 1966.
processing aids, gluten, added polyphosphates, milk derivatives and caseinates, monosodium glutamate, starches, GMOs. It also does not contain substances or products that cause allergies or intolerances according to Annex II of Regulation (EU) 1169/2011.