The exterior color is typically pinkish, the result of slow steaming. The slice is soft and firm, able to melt in the mouth like a true High Quality ham. The Ham is sweet and delicately flavored, with just the right balance of salt. The exterior color is typically pinkish, the result of slow steaming. The slice is soft and firm, able to melt in the mouth like a true High Quality ham. The ham is sweet and delicately flavored, with just the right balance of salt.
With
Friulian pork legs, Vida infusion of natural spices and herbs, molding in molds by hand, slow steaming for more than 24 hours, and a lot of passion in making cured meats since 1966.
Without
processing aids, gluten, added polyphosphates, milk derivatives and caseinates, monosodium glutamate, starches or starch, GMOs. It also does not contain substances or products that cause allergies or intolerances according to Annex III of Reg. (EU) 1169/2011. Product listed in the AIC Food Handbook prepared by the Italian Celiac Association and on the website www.celiachia.it